Black label. 100% Iberian Acorn-fed product.

The best gourmet product

100% Iberian Acorn-fed Ham Black label

At Dehesa El Carril we are committed to offering our customers an unbeatable and certified product, so these standards are strictly complied with. Our 100% Iberian livestock is raised in freedom in the vast expanses of the Dehesas of the Southwest Peninsula and it is during the montanera when its weight increases by approximately 50%, feeding exclusively on acorns, herbs and other natural resources from the pasture. which makes our products of the highest quality. Proof of this is our 100% pure Iberian acorn-fed acorn-fed ham.


Pigs fed exclusively on acorns, herbs and other natural resources from the pasture, bred in freedom. Top quality products.

Acorn-fed 100% Iberian products

“100% Iberian Acorn-fed Products” are those that come from 100% Iberian pigs (both the father and the mother), registered in the Genealogical Book of this breed and that are fed exclusively on acorns, herbs and other natural resources. dehesa during the montanera period. These are not commercial criteria or marketing tactics, they are the rules published in the “Royal Decree 4/2014, of January 10, which approves the quality standard for meat, ham, shoulder and pork shank 100% Iberian products.”.

The quality and origin of El Carril Iberian products is endorsed by the inspection and certification entity ‘Certicalidad’, which has extensive experience and detailed and meticulous knowledge of all the controls that are carried out in the Iberian sector, which redounds in benefit to our customers.


100% Iberian pigs, with mother and father with 100% genetic purity, registered in the Genealogical Book of this breed.


Iberian ham, Iberian shoulder and El Carril Iberian loin.

The hams, shoulders and loins of Dehesa El Carril are distinguished by an intense red color with infiltration of veins of bright white fat that characterizes them and by a penetrating aroma with an intense flavor of sweet and acorn notes, which satisfies the most demanding palates. demanding. Acorn-fed, range-raised pigs obtain beneficial nutrients from a natural source of fat and protein, which contributes to the quality and flavor of the meat. The diet rich in acorns improves the aroma and presence of our Iberian products.


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